Cookbook Confidential: Whole Wheat Pasta with Walnut Sauce and Swiss Chard

My friend Bernadette from New Classic Recipe came up with the idea to have an on-line cook book club with some of her blog buddies. What fun, and a great way to choose a recipe or two from the books, cook them, and review the books. “Milk Street Tuesday Nights Mediterranean,” from Christopher Kimball       The … Continue reading Cookbook Confidential: Whole Wheat Pasta with Walnut Sauce and Swiss Chard