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The New Vintage Kitchen

A Vermont innkeeper's collection of seasonal vintage recipes, reimagined for today's cooks.

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Posted by Dorothy's New Vintage Kitchen on 8 October 2018

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From my kitchen…

Abandoned Zucchini Bread with Marmalade Thyme Butter
Peach and Cheddar Tartine on Sourdough Rye Bread
Chilled Fresh Corn Soup
Stuffed Napa Cabbage Leaves with Peanut Sauce
Cucumber Salad with Lime Yoghurt

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