Happy official Spring, The Vernal Equinox arrived at 5:01 a.m.! Shh, the snow has gone. I am saying this quietly, lest I tempt the fates and end up with a surprise blizzard. It’s happened in the past if I celebrate the turning of the wheel too early. But the snowbanks finished melting over the weekend,…
Tag: Herbes de Provence
Goat Cheese Marinated with Herbes de Provençe
Keep a jar in the refrigerator, and you’ve got a quick appetizer! One of those happy accidents. I had prepared a plate of sliced goat cheese for a gathering and I sprinkled it with herbs and crushed red peppers, drizzled it with olive oil, and had a bit left over at the end of the…
