The Potato Pages: How do I love Thee? Can’t possibly count the ways!

Pan Roasted Baby Potatoes with White Wine and Herbs, that’s one! How many ways can one make potatoes? I think probably countless ways, and there seems to always be something new or different to add to this simple staple. I’m always ready for one more. Anyone who knows me, knows that potatoes are in the…

Potato and Carrot Soup garnished with a few memories

It’s still cold and icy, so it’s time for comfort soup. In this house, that probably means potatoes and usually soup. There’s both a shrimp and a vegan version! It’s been cold and icy, and February arrived this week reminding us that even though the sunlight is slowing returning, we are still sitting firmly in…

Herbed Fingerling Potatoes with Mustard and Lemon

I have met very few potatoes I didn’t like. There was a casserole my mother made when we were camping that used canned potatoes. I’ll spare you the details. There was also the gummy blender mashed potatoes I made in high school; I’d been practicing the new Oster with just about everything.  Any way you…