Whole Wheat Scones with Sun-Dried Tomatoes and Basil

When you’ve been away, even just for a few days, it’s always nice to get back in the kitchen and make something healthful! When winter holds on, even a mild one like this year, we can get in a rut and realize we are staying in the house way too much. Even when the days…

Rosemary and Goat Cheese Scones

The weather has turned, and with a chill in the air and a fire in the hearth there might be the urge to take a bit more time cooking, or bake something tasty. Bread baking is always satisfying, whether yeasted or a quick bread. Sometimes as we prepare a meal there’s a feeling a little…

Vermont Cheddar and Rosemary Biscuits

Tender, moist, and packed with flavor, these cheddar and rosemary biscuits are a perfect little afternoon snack or brunch favorite. Do you need a little pick-me-up in the middle of the afternoon? A cup of tea, or perhaps an iced coffee, along with a nibble of something sweet or savory, and you’re set to go…